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Kaffir Plant

Kaffir plant

Kaffir plant

They are used predominately in Thai, Lao and Cambodian cuisine in soups, curry pastes and stir fries. While less common, the zest and rind of kaffir limes are used in some Southeastern dishes and in Cambodia, they even candy the entire fruit to enjoy as a treat.

How big does a kaffir lime tree grow?

Kaffir limes will reach 1.5 metres (5′) tall, but because the leaves are constantly being picked for cooking, the plants usually remain small in size. They also make good pot specimens. The leaves of the Kaffir lime are an essential ingredient of many Thai recipes, including green curries, fish dishes and soups.

What do you use kaffir leaves for?

When cooking with kaffir leaves, it's best to think of them as a kind of aromatic bay leaf — most commonly used to infuse curries, soups, stir fries or stocks. Cooks 'bruise' or crush fresh leaves in their hands to help release their aromas before adding them to a dish.

Is kaffir a plant?

Kaffir Lime trees produce large, juicy fruit that is used for flavoring, cooking and slicing for beverages. The heavy fall crop stores well on the tree when protected by severe frosts. Kaffir Lime trees have an upright habit, growing up to 6-10' tall.

Can kaffir lime leaves be eaten raw?

You see, kaffir limes themselves are nothing like the limes we use to cook Thai food or garnish fruit cocktails. Resembling small, wrinkled, green brains, kaffir limes are far too bitter to eat. On the other hand, kaffir (makrut) lime leaves are entirely edible and extremely delicious!

How do you know when kaffir limes are ready to pick?

When to harvest kaffir lime leaves? Kaffir lime leaves can be picked any time after the plant has reached maturity. The best time to harvest them is in spring, when they are just starting to grow and light green in color. The young leaves are more tender so they are better to be used in cooking.

Can kaffir lime tree survive winter?

Kaffir lime trees are cold sensitive and need to be protected from frost. Therefore, these plants should be brought indoors during winter if they are grown outside. They enjoy indoor temperatures around 60 degrees F. (16 C.) or above, especially during winter months.

How long does it take for kaffir lime to fruit?

Kaffir Lime – this tree grows in Zones 8 to 10, and produces small green fruit. The zest (grated skin) or leaves of the tree are often used for seasoning food. The mature tree is 10 to 12 feet tall and 5 to 6 feet wide. The tree will bear fruit in 1 to 3 years.

Do all kaffir lime trees have thorns?

The fruits of the kaffir lime are bumpier, while the lime tree fruits are smoother. The branches of the kaffir lime tree are also very thorny, and the most popular part of the tree is the leaves.

Do you cut kaffir lime leaves?

There's no need for preparation as you won't eat the leaves themselves. When using kaffir lime leaves to decorate a curry, you'll want to cut them into thin strips that are easy to digest. First, fold each leaf in half and pull out the tough rib in the middle.

What is another name for kaffir lime leaves?

Other common names are: Indonesian lime leaves. kaffir lime leaves. lime leaf.

Is kaffir lime leaves a spice?

Kaffir lime leaves, known as Bai Makrut in Thai, are a leafy citrus herb commonly used in Thai cooking. They have a very distinctive flavor and fragrance that is unique and difficult to replicate. They have a strong citrusy aroma similar to the smell of the lime zest.

How do you take care of a kaffir plant?

Give your kaffir lime a spot with good air circulation, but avoid drafts from heating and cooling vents. Watering once a week is usually enough. The soil should stay moist, not soggy. Don't water just because the soil surface looks dry.

How do you grow a kaffir plant?

How to grow Kaffir Limes in a garden

  1. Choose a sunny spot with well drained soil.
  2. Dig the planting hole twice as wide and to the same depth as the root-ball. ...
  3. Position in hole and backfill with soil, gently firming down. ...
  4. Mulch around the base with organic mulch like woodchip or pea straw, keeping it away from the trunk.

Where can I find kaffir?

You can buy kaffir lime leaves from Vietnamese or Asian food stores. Some Chinese food stores also sell these leaves. You can find these leaves usually with other dried herbs, in the freezer section, or with other fresh produce.

What's the difference between kaffir lime leaves and lime leaves?

While both Kaffir lime leaves and lime leaves are both leaves that come from the citrus fruit, they taste and smell very different. Kaffir lime leaves have a milder aroma and flavor than lemon-lime leaves. Kaffir leaves also tend to be smaller than regular lime leaves.

Can kaffir lime leaves be used in tea?

Kaffir lime leaves are grown and widely used as an ingredient in South Asian Cuisine. They also taste amazing as tea, yielding a light yellow infusion on being brewed and have a unique strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime.

Can lime trees survive in pots?

It can produce many fruit even when kept as small as 2 feet in a planter. This makes the key lime one of the best dwarf fruit trees to grow in containers and by far the best choice amongst limes.

What temp is too cold for a lime tree?

Lemon, lime and citron trees are the least cold tolerant and will suffer at least some damage when tem- peratures drop below 25ºF. Early ripening varieties can also be planted, so that the fruit may be harvested before cold weather arrives.

Should I cover my lime tree in winter?

Covering citrus—especially young plants—with a shelter during very cold weather helps slow down heat loss, often enough to save the tree.

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